We received the “Boulanger de France” label!

A recognition of the bakery's artisan work, quality, welcome, and responsibility.

Since July 20, 2020, Boulangerie Capucine has held the Boulanger de France label. The bakery received the label with a score of 17.8/20—a wonderful recognition!

Boulanger de France is a label created by the Confédération Nationale de la Boulangerie et Boulangerie-Pâtisserie Française to help consumers clearly distinguish France’s artisan bakers from industrial bakery operators.

To receive this label, a baker must meet criteria concerning artisanal production, quality and hygiene, customer service and accessibility, and social responsibility.

Find out what the label means

Read more about the standards behind the Boulanger de France label.

The “Boulanger de France” label

In videos

Source: official Boulanger de France site.

Do you know Boulanger de France? · Boulanger de France on BFM Régions! · The Boulanger de France brand on RMC! · Boulanger de France… people are talking about it · The 2020 advertising campaign